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Limited Seasonal

Natsu-yago Momo 13

Plenty of umami in a low ABV. A soft flavor and smooth drinkability.

  • Class

    Junmai
  • Rice Polishing Ratio

    60%
  • Acidity

    1.4
  • SMV

    -2

    SMV(Sake Meter Value):a general indicator of sake’s dryness. The higher the number is in the positive, the drier the sake is. On the contrary, lower number, including negative figures, indicate a sweeter flavor profile.

  • ABV

    14%
  • Rice Variety

    Shinriki
  • Best temp.

    5~45
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