Nigori means cloudy. Because of it is roughly filtered, It looks white.

After secondary fermentation in the bottle, this sake is heat-pasteurized for bright acidity and refreshing sweetness.

◆ AROMA ◆

Lychee, Persimmon, Pear, Italian parsley, Juniper berry, Steamed rice

◆ PALATE ◆

Refreshed, Light sweetness, Sharp acidity, Mineral astringent, Light savory taste

• Class

  純米酒

• Rice Polishing Ratio

  70%

• ABV

  15%

• Rice Variety

  Estate Grown YAMADANISHIKI

• Best temp.

  0～10