Now is the highest season of many fruits in this Penang, Malaysia. Especially dorians are in the best delicious season , they say.
We went to one of famous dorian farms.
I knew that there are about 200 varieties of dorian in Malaysia.
In Penang people like ‘Musang King’ and ‘Red Prawn’, etc.
Off course I tried three types dorians. I felt that the tastes were like custard or cheese or avocado and these mixed thing.
I have known that bringing dorian into a hotel or a plane is not permitted, because a dorian has very strong smell. However I have not known that eating dorian with alcohol is bat for our health.